AOC SARTENE
A Four-Generation Family Legacy
Since its creation in 1964 by Lucien & Paul Seroin in Sartene, in southern Corsica, Sant’ Armettu estate, led by Gilles since 1996, is distinguished by its cultivation of endemic grape varieties such as Sciaccarellu, Minustellu, Genovese, Rimenese, among many others.
In 2020, Guillaume, an oenologist and agronomist, joined his father to continue the family legacy, sharing a vision of minimalism and terroir-driven viticulture with his sister Jeanne, also involved in production.
The region’s granitic soils produce airy, juicy, and expressive wines. On the second plot, in the Tizzano valley, the wines are more robust, aromatic, yet strangely more energetic.
For more info about Sant Armettu export availability, contact us at contact@f-wines.com